100% pasture-fed and pasture-finished. Yearling British-bred Angus, raised without hormonal growth promotants. Hand selected and pH tested for colour and eating quality.

Our Farm88 Whole Angus Beef Eye Fillet (1.8kg, side strap on) is a premium centrepiece cut, prized for its tenderness. Ideal for roasting whole or portioning into medallions for special occasions — restaurant-quality protein for your home kitchen.

Sourced from local, multi-generational Victorian farmers, with no added hormones or preservatives — just fresh, high-quality protein, as nature intended.

Delivered fresh, same-day, 7-days a week, across metro Melbourne in 2 hours when you order by 3pm.

Serving suggestion:
Roast whole with olive oil, garlic and thyme until medium-rare, then slice and serve with horseradish cream and roasted vegetables — or cut into fillet steaks for pan-searing and finishing with butter and herbs.