Dodoni Saganaki | 200g

Bring the taste of Greece to your dinner table with Dodoni Saganaki

Dodoni Saganaki (200g) is a semi-hard cheese, perfect for light frying so it has a golden crust, and melted cheese on the inside.

Enjoyed as part of a shared platter or as a side to grilled meats with a fresh salad, Saganaki's unique texture and flavour profile makes it the perfect accompaniment to your next meal.

• Rich, salty, and semi-hard cheese ideal for pan-frying.
• Perfect complement to grilled meats, vegetables, and salads.
• Easy-to-cook that will enhance any meal.

Cooking suggestion: Simply heat a hot dry pan, add the cheese, and cook for 1-2 minutes on each side until golden brown. A squeeze of fresh lemon juice on top will enhance its natural flavour even further. Serve alongside grilled meats, roasted vegetables, or freshly baked crusty bread for a delicious feast.

Delivered same-day, 7-days a week, across metro Melbourne in 2 hours when you order by 3pm.