Butcher Delivery Blackburn

Orders prepared fresh by local butchers delivered to Blackburn and the eastern suburbs of metro-Melbourne within 2 hours, seven days a week.

Dinner party on Saturday, or a quiet steak on Tuesday. Order by 3pm and our local butchers prepare your order fresh and have it at your door within 2 hours, so the good cuts show up when you need them.

Made for entertaining in Blackburn

Where your meat comes from

Our beef and lamb is Farm88 pasture-fed and pasture-finished Angus and Dorset Cross, raised by multi-generational Victorian farmers 40 minutes west of Melbourne. Chicken is Hazeldenes RSPCA Approved from Bendigo, and pork is RSPCA Approved from Otway Pork in regional Victoria. Everything is packed in biodegradable bamboo trays.

How Blackburn delivery works

  • Hours: Monday to Friday 8am to 6pm, Saturday and Sunday 9am to 5pm
  • Cut-off: order by 3pm for same-day delivery within 2 hours
  • Cost: free over $120, otherwise $9.99 to $19.99 depending on order size
  • Minimum order: $30

Nearby we also deliver to Blackburn South, Blackburn North, Box Hill South, Vermont, Forest Hill, Nunawading and Mitcham. See all delivery suburbs.

Common questions

Can I get steak delivered to Blackburn today?

Yes. Order by 3pm and it arrives within 2 hours. During peak periods, same-day and 2-hour options may not be available, so book a day and time at checkout when you can.

Can I schedule a delivery for a dinner party?

Yes. Choose the date and time at checkout so it arrives when you want to start cooking.

Do you deliver to Blackburn South and Blackburn North?

Yes, both are on our delivery list. Enter your address at checkout to confirm.

More about our eastern suburbs delivery, our butcher delivery across Melbourne, or the full list of suburbs we deliver to.

Order now for delivery in 2 hours